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Locally sourced, locally processed cashew kernels direct from Côte d’Ivoire.

 

Where Good Things Grow

 

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BRGS certified
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BRGS certified
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Homegrown Goodness

Who is Cashew Coast?

At the Cashew Coast, we don't compromise. From first pick to first bite, each of our conventional and organic cashew grades are of the finest quality. Traceable to the farmer, with a superior crispy taste, a low carbon footprint and an ethical origin story, our wholes and broken transform any cashew product into a market leader.

From Farm to Fork

Traceability & Farmer Integration

Food Safety Management

Farm-to-fork food safety ensures the safety and quality of our cashews from their origin in the fields through every step of processing in our factory until they are ready for consumption, guaranteeing a safe and premium product.

Productivity Improvement

Through comprehensive training programs and continuous monitoring, we consistently enhance productivity year after year.

Payment Traceability

Our payment system is transparent, with convenient mobile money options. Farmers are compensated fairly and promptly without intermediaries.

Data-Driven Decision-Making

Leveraging advanced supply chain analytics such as SAP® Rural Sourcing Management solution, we make data-driven decisions, ensuring product authenticity and quality.

Year-Round Training & Support

Our dedicated field agents support smallholders by providing vital training, assisting with school loan applications and disbursements, offering agricultural tools, and fostering cooperative development.

Enhanced Customer Trust

Our traceable conventional and verifiable organic supply chain streamlines processes and enhances customer trust, positioning us as the preferred brand in the industry. This also supports clients in lessening their liability amid the shifting global laws concerning supply chain transparency. 

From Farm to Fork

Traceability & Farmer Integration

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From Farm to Fork

Traceability & Farmer Integration

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Côte d'Ivoire's Finest

Why Our Kernels Are Better

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Grown and Processed in Côte d'Ivoire for a Greener Footprint
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Always within AFI Specifications
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Conventional, Organic and Fairtrade
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Fully Traceable to the Farm
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Wholes & Brokens (but not Defeated!)
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100% Natural Cashew Kernels
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No Pesticide Residue
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Food Safe (BRC, Fairtrade, HACCP, SMETA certified)

Our Sustainable Approach

Embark on a journey with Cashew Coast, where we prioritize origin processing and transparent sourcing, ensuring ethical work conditions and top-notch food safety, resulting in the freshest and most delicious cashews that leave a delightful taste for everyone to savour.

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Certifications

First to Achieve BRC Certification from Raw Cashew to Exported Kernel in Côte d'Ivoire.

Articles

Cashew Coast Resources

The 5 Steps of Processing Raw Cashew Nuts

The 5 Steps of Processing Raw Cashew Nuts

The guide outlines the 5 vital steps in processing raw cashew nuts: drying, storage, calibration, shelling, and antimicrobial treatment to ...

Unraveling the MOSH and MOAH Conundrum: Risks, Regulations, and Safeguarding Your Cashews

Unraveling the MOSH and MOAH Conundrum: Risks, Regulations, and Safeguarding Your Cashews

Unlock the secrets of MOSH and MOAH in our comprehensive guide. From production risks to health impacts, explore their relevance to the Cas...

Why are international food safety standards such a big deal to how a product is received by the market?

Why are international food safety standards such a big deal to how a product is received by the market?

Food Standards offer consumers assurance about product quality, safety, and authenticity, forming the foundation for all trade transactions...