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First cashew factory in Côte d’Ivoire to be BRC certified

BRC certified on the whole processing flow from reception of raw cashew nuts to packaging of kernels.

2. ABOUT US Bouaké factory-1

Feb 18th 2020 

We got certified for the #BRCGS global standard for Food Safety, a #GFSI approved standard. First Cashew processor in Côte d’Ivoire to be BRC certified on the whole processing flow from reception of raw cashew nuts to packaging of kernels. It took the commitment of our 400 employees to achieve this landmark success for African processing and here is how we partied on 21st February!!

Cashew Coast

Cashew Coast

Copywriter at Cashew Coast with a focus on ethical sourcing and eco-friendly practices, I highlight the journey of Ivorian cashews from farm to snack, emphasizing quality and sustainability.

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